Chocolate Fridge Cake
·Added 5 May 2026 by Tom Melhuish
DessertVegetarian
Ingredients
| 500 | g | Digestive biscuits(crushed) |
| 125 | g | butter |
| 450 | g | golden syrup |
| 3 | tbs | cocoa |
Method
1.Crush the biscuits using a bag & a rolling pin & put to one side.
2.Melt the butter & the golden syrup in a bowl over boiling water in a saucepan.
3.Once melted, sift the cocoa into the mixture & then add the crushed biscuits.
4.Press the mixture into a greased tray & refrigerate.
Recipe Notes
AI · may be inaccurate
Tips
You can cover a cutting board/tray.
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